ABAFI MAJIYEBO JOSEPH; MOHAMMED ABDULMALIK KUDU; MUSA SHAFII ABUBAKAR; ABDULRAHEEM GAFAR TOPE; ABDULRAHEEM ALIYU; BRIDGET BERNARD; LAWRENCE BLESSING ARUMULA; MICHEAL GEORGE APASI. Effects of Sprouting Duration and Heat Processing on Nutrient Composition and Antinutritional Factors of Moringa Oleifera Seeds. Journal of Clinical and Metabolism Studies, Nigeria, v. 11, n. 3, 2026. DOI: 10.70382/ajcms.v11i3.035. Disponível em: https://africanscholarpub.com/ajcms/article/view/1119.. Acesso em: 11 nov. 2026.